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Coriander cucumber salad recipe

Coriander cucumber salad recipe

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  • Recipes
  • Dish type
  • Salad
  • Vegetable salad
  • Cucumber salad

This is a spicy Thai-inspired salad. Double or triple the recipe to use for a buffet or summer barbecue.

91 people made this

IngredientsServes: 3

  • 2 cucumbers
  • 2 tablespoons fresh lime juice
  • 1 teaspoon chilli powder
  • 1/4 teaspoon salt
  • handful chopped fresh coriander

MethodPrep:10min ›Ready in:10min

  1. Peel cucumbers, slice lengthwise into quarters, and cut into small pieces; place in large bowl. Sprinkle with lime juice, chilli powder and salt; toss. Toss with coriander. Refrigerate until chilled.

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Reviews & ratingsAverage global rating:(92)

Reviews in English (66)


You know what? I have to ammend my earlier comment - give this salad a day to marinate, and it is GREAT! I took my leftovers for lunch today, and I enjoyed it much more than last night. Make it a day ahead.-24 Jul 2008

by volker

Altered ingredient amounts.Nice and easy accompaniment to a meal. Since I don't like too much chilli powder, I cut the amount in half. My husband thought it had a tad too much coriander, but I love coriander so it was fine for me. Definitely let this chill for at least 2 hrs. for the flavours to blend.-24 Jul 2008


Altered ingredient amounts.absolutely wonderful. for those of you who like flavour!!! i read the other reviews and put less chilli powder like people suggested... big mistake. i made it again & doubled the chilli powder & it was perfect! definitely let it marinate long though. i recommend at least 4 hours. good when it's hot outside!-24 Jul 2008

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